Food & Beverage 10/24

How To Combine Italian Food and Wine At Home

Mar 4, 20213 min read

How To Combine Italian Food and Wine At Home

There are few pairings in life that have stood the test of time as well as food and wine. When the perfect pairing is achieved, a golden,...

IICCI_Communications

Mar 4, 20212 min read

Food & Beverage

A Delightful Mint Pesto Pasta Recipe

Bring a little flavour into your life with this zippy, bright, and fresh mint pesto. It's made with loads of fresh mint, pecorino, and...

IICCI_Communications

Mar 4, 20212 min read

Food & Beverage

Investment In Plant Protein Accelerates

To the degree the companies investing in the category are an indicator, the plant-based protein appears likely to stay on a healthy...

Fregula con Arselle: Tiny Sardinian Pasta with Clams

IICCI_Communications

Mar 3, 20212 min read

Food & Beverage

Fregula con Arselle: Tiny Sardinian Pasta with Clams

Fregula, or fregola, are tiny toasted pasta nuggets popular in Sardinia for centuries. Some food historians believe it was first...

Most Loved Italian Sweet Pastries Of All Time

IICCI_Communications

Mar 3, 20213 min read

Food & Beverage

Most Loved Italian Sweet Pastries Of All Time

There are so many exquisite Italian pastries that limiting ourselves to just four was hard. The selection here is in no particular order....

Baking Like An Italian – Guide To 5 Famous Breads of Italy

IICCI_Communications

Mar 2, 20213 min read

Food & Beverage

Baking Like An Italian – Guide To 5 Famous Breads of Italy

It’s a little known fact that over 350 types of bread, originate from across Italy. Bread is a staple of the Italian lifestyle, with most...

Crusco Peppers: the Red Necklaces of Basilicata Towns

IICCI_Communications

Mar 1, 20212 min read

Food & Beverage

Crusco Peppers: the Red Necklaces of Basilicata Towns

Those traveling among the towns of Basilicata, between the provinces of Potenza and Matera, will surely come across brilliant red...

Supplì, Rome's Ultimate Fried Street Food

IICCI_Communications

Mar 1, 20212 min read

Food & Beverage

Supplì, Rome's Ultimate Fried Street Food

Supplì, Rome's ultimate fried food, are as famous inside the Italian capital as they are unknown outside. Excellent as an appetizer and...

Ever Tried Zingara, the Iconic Sandwich from Ischia?

IICCI_Communications

Mar 1, 20211 min read

Food & Beverage

Ever Tried Zingara, the Iconic Sandwich from Ischia?

Zingara is a classic food from Ischia. In fact, it's a modern classic, since the elders of the country don't even know what it is. The...

IICCI_Communications

Feb 25, 20212 min read

Food & Beverage

10 Ways to Say Thank You with Food

Show your gratitude toward your loved ones with a gift from the heart for the stomach. Whether you’re saying thanks to someone, rewarding...

12 Months of Festivals, Holidays, and Special Events in Italy

IICCI_Communications

Feb 25, 20214 min read

Food & Beverage

12 Months of Festivals, Holidays, and Special Events in Italy

Italy has fun and fascinating festivals every single month of the year, and the Italians don't miss the chance to enjoy as many as...

A Luscious Creamy Pink Tomato Sauce for Gnocchi

IICCI_Communications

Feb 24, 20212 min read

Food & Beverage

A Luscious Creamy Pink Tomato Sauce for Gnocchi

This is a quick, easy-to-make, and delicate tomato-cream sauce with a pleasing, blush-pink hue. It allegedly has French origins, and it...

IICCI_Communications

Feb 24, 20212 min read

Food & Beverage

Semifreddo—Italian Frozen Dessert

Semifreddo is an Italian word meaning “half cold” or “half-frozen.” It refers to a class of frozen desserts similar to ice cream but...

Make A Easy-Cheesy Delicious Rigatoni Pie

IICCI_Communications

Feb 23, 20212 min read

Food & Beverage

Make A Easy-Cheesy Delicious Rigatoni Pie

With just a few extra minutes of prep time, a classic baked pasta dinner is transformed into an eye-catching pie. Rigatoni stands at...

Italy’s Pungent, Iconic Blue Cheese Conquers The World

IICCI_Communications

Feb 23, 20212 min read

Food & Beverage

Italy’s Pungent, Iconic Blue Cheese Conquers The World

Italy’s Gorgonzola keeps conquering blue cheese lovers across the world. According to recent data by the Gorgonzola consortium uniting...

The Five Best Experiences In Florence, Italy

IICCI_Communications

Feb 23, 20214 min read

Food & Beverage

The Five Best Experiences In Florence, Italy

Florence is one of the most beautiful cities in Italy. It is also the capital of Tuscany, a region located in central Italy. The city is...

IICCI_Communications

Feb 22, 20213 min read

Food & Beverage

6 Most Popular Italian Soft Cheeses

It’s no surprise that many of Italy’s best cheeses are so beloved, they’ve been recognized as DOP products for their high quality, local...

Spritz Veneziano (Aperol Spritz). The famous Venetian drink

IICCI_Communications

Feb 22, 20211 min read

Food & Beverage

Spritz Veneziano (Aperol Spritz). The famous Venetian drink

The coral-hued Spritz Veneziano (also known as Aperol Spritz) is one of the most popular aperitif cocktails in Italy. It is made with a...

IICCI_Communications

Feb 22, 20212 min read

Food & Beverage

Authentic Panna Cotta recipe

Simplicity at its finest, this softly set pudding takes almost no effort to make, yet is nothing short of amazing! Even though panna...

Parmigiano Cream Sauce. Because Parmigiano doesn't just have to be grated.

IICCI_Communications

Feb 19, 20213 min read

Food & Beverage

Parmigiano Cream Sauce. Because Parmigiano doesn't just have to be grated.

Want a quick and easy creamy sauce that works for pasta or seafood? Say hello to this easy Parmigiano Reggiano cream sauce! It’s...